Just as I've done the last couple of years, I'm recapping the best and worst of my garden for the year. Inspired by all the year-end "best and worst" lists on TV, movies, music, fashion, etc., this list helps remind me what I did right and what went wrong over the year.
Best -- Basil! In the past I've always had small basil plants, some of which didn't make it through the summer. But this year I was able to grow 3 healthy bunches. I ate many tomato-basil-mozzarella salads, had plenty of basil to throw into sauces, and I even managed to pick enough to store some basil pesto cubes in the freezer. These basil plants were in a very deep container, planted along side this Mortgage Lifter tomato plant, which brings me to...
Best/Worst -- Tomatoes. I tried some new varieties this year, some of which did OK, like the ground cherries, Pink Girl hybrids and pink Brandywines...
But others like Chocolate Cherries, Mortgage Lifter, Mr. Stripey, and Ace 55 hybrid didn't do well. I documented my Mortgage Lifter troubles extensively so I won't go into that again. I was talking to a couple of friends who had tomato troubles this year. One lives in the south, but another lives here in the DC area. I'm not sure why we weren't able to get good tomato harvests. For me, I think it was a combination of the heat, which can prevent tomato plants from flowering and setting fruit, and lack of pollinators. I didn't have many flowers in my garden this year to attract pollinators. I also had issues with garden pests, like aphids, spider mites, and horn worms.
Best -- Return of the pond frog! I'm actually not sure if he/she is the same one from last year or even 3 years ago. I read that frogs are a sign of a healthy pond, so I was really happy to see this little frog in my back yard this year.
Worst -- That stupid $$%@ squirrel. It was responsible for eating the few tomatoes that did grow, blueberries, corn stalks, and for digging up many of my seeds and transplants. I love sunflowers (hence the blog title picture), but I only had one grow this year because the squirrel dug up all my transplants.(Another Worst -- no sunflowers this year). I'll have to protect them better next year. Now that the temperatures are bitterly cold, I feel sorry for the little guy (and yes, I know it's the same one. I recognize the mangy brown fur). I may or may not have felt bad enough to throw some unsalted almonds near a tree where I saw it lurking. I know he's thinking "Sucker!"
Best -- I had a pretty good onion harvest this year--just over 2 pounds, not bad for the second year growing them. We left a few in the ground to see if they grow bigger.
Worst - lots of garden fails this year. Beetles ate the potatoes, the two green bean varieties I planted in containers didn't really take off. Everyone seems to be able to grow squash and zucchini so well that they can't give it away, but squash bugs and cucumber beetles feasted on ours. The two little watermelons that we harvested were smelly and didn't taste well.
Although I had some disappointments, I have ideas for what to do better next year. I haven't begun serious garden planning yet, but I've been thinking about growing fewer tomato varieties, for example, and just sticking with a few that I've grown in the past and that did well in pots on my deck. I have to have sunflowers next year, I missed them a lot this past summer. I think my vegetables missed the pollinators they attract. I'll have to make sure to protect the seeds and transplants so they don't get yanked out before their time.
Last but not least, Best -- You! I love reading about your garden plans,and especially like seeing what gardens look like in other parts of the country or world. Thank you for visiting my blog and leaving words of encouragement, advice, or sympathy. It makes all this a lot more fun!
If you'd like to recap your own Best and Worst, please feel free to link up or leave a comment below.
I had A LOT of garden fails this year. I recently posted about how my Mortgage Lifter tomatoes never grew, my corn stalks were either yanked out by garden pests as small shoots or gnawed down when they were almost ready to harvest, and I was only able to grow one sunflower. We had so many issues with squash too. We ha a combination of cucumber beetles, squash bugs, and squash vine borers. Gross! This is another fail--watermelon. I love watermelon and would love to grow my own. We tried a couple of years ago, but with our crappy clay soil, the watermelon didn't grow well. So this year, with the raised bed, we thought with the deeper, better quality soil, the watermelon might do better. Nope. We harvested two tiny melons, and they tasted and smelled gross. Boo.
I also tried an experiment with two different varieties of bush beans in containers, Ferry Morse Bush Contender and Burpee Bush Lake. Sadly, they didn't do well either. When I first posted this in July, the Bush Contender plant had produced some beans already; the other one had not. I liked that plant better, too, because of the pretty light purple flowers. By the end of September the Bush Contender had caught up in terms of bean production, but the beans that both plants produced were small and hard. And total bean production was so small that I don't even think I recorded it. Another fail. I'm not sure if it was the small container, the weather, or other issues, but beans just didn't grow for us. Every time something goes wrong, one of my friends says "Chalk it up to experience!" She says it in an affected voice, and it's a bit of a running joke between us (not just about the garden, but general life stuff too, because that's what your parents always tell you when something goes wrong), but it's true. Now I know--don't grow bush beans in containers.
Here's something positive. Our pepper plants seem invincible. We weren't able to grow corn, beans, melon, certain tomatoes, or squash, but we have plenty of garden-fresh peppers! Here's the most recent harvest of some Golden Bells. They're small--all 3 can fit in one hand, but we get a nice harvest every week and can add peppers to sauces and soups. I'm not even that big of a pepper fan, but I'll take what I can get at this point. Despite the cold temperatures, the pepper plants are still producing, and we're slicing up and freezing peppers to use throughout the winter.
How's your edible garden doing? What are you harvesting?
